Fatty acid (carbons (unsaturated carbons)) | Control | 5% FOFB | 10% FOFB |
14 (0) | 2.21 | 1.15 | 0.20 |
16 (0) | 25.24 | 17.81 | 10.22 |
16 (1) | 4.35 | 2.14 | trace |
18 (0) | 12.99 | 8.04 | 2.97 |
18 (1) | 41.48 | 21.58 | 1.69 |
18 (2) | 13.26 | 48.53 | 84.05 |
SFA | 40.44 | 27.00 | 13.39 |
PUFA | 13.26 | 48.53 | 84.05 |
MUFA | 45.83 | 23.72 | 1.69 |
P/S | 0.33 | 1.80 | 6.28 |
(P + M)/S | 1.46 | 2.68 | 6.40 |
P/M | 0.29 | 2.05 | 49.73 |
M/S | 1.13 | 0.88 | 0.13 |