Carbohydrate | β-acid (+/−) | Short-Chain Fatty Acid (mM) | Total | ||
Acetic | Propionic | Butyric | |||
Soluble potato starch | − | 15.3 | 16.0 | 5.6 | 36.9 |
+ | 10.1* | 17.3 | 5.5 | 32.9 | |
Corn starch | − | 16.6 | 10.1 | 10.3 | 37.1 |
+ | 10.6* | 15.4 | 6.7* | 32.7 | |
Wheat starch | − | 15.6 | 7.7 | 12.0 | 35.2 |
+ | 12.0 | 19.0* | 7.4 | 38.4 | |
Maltose | − | 12.6 | 14.2 | 10.6 | 37.4 |
+ | 12.0 | 17.3 | 8.2 | 37.5 |