Strains

6 h

8 h

24 h

48 h

pH

Acidity (˚D)

pH

Acidity (˚D)

pH

Acidity (˚D)

pH

Acidity (˚D)

Lactobacillus plantarum

B24

5.81 ± 0.01

35.33 ± 0.06

5.62 ± 0.2

45.33 ± 0.13

5.09 ± 0.21

76.67 ± 0.05

4.26 ± 0.03

110.33 ± 0.01

B31

6.02 ± 0.02

32.33 ± 0.05

5.93 ± 0.02

43.67 ± 0.02

5.03 ± 0.07

77.33 ± 0.03

4.26 ± 0.1

104.33 ± 0.01

B53

6.05 ± 0.01

33.67 ± 0.02

5.90 ± 0.01

44.33 ± 0.02

5.20 ± 0.11

83.33 ± 0.03

4.15 ± 0.1

116.00 ± 0.01

B62

6.19 ± 0.01

30.67 ± 0.01

6.09 ± 0.22

35.33 ± 0.01

5.34 ± 0.1

75.33 ± 0.1

4.24 ± 0.1

108.33 ± 0.01

B66

6.13 ± 0.3

28.33 ± 0.01

5.97 ± 0.01

38.67 ± 0.01

5.38 ± 0.1

71.67 ± 0.1

4.22 ± 0.01

99.67 ± 0.01

B69

6.03 ± 0.01

32.67 ± 0.01

5.98 ± 0.01

43.33 ± 0.01

5.09 ± 0.09

72.33 ± 0.11

4.12 ± 0.2

113.00 ± 0.01

B72

6.08 ± 0.15

30.33 ± 0.01

6.02 ± 0.04

35.33 ± 0.08

5.21 ± 0.04

70.33 ± 0.02

4.52 ± 0.03

97.00 ± 0.01

B77

6.08 ± 0.02

30.67 ± 0.04

5.96 ± 0.01

38.33 ± 0.01

5.00 ± 0.12

82.00 ± 0.02

4.34 ± 0.04

100.33 ± 0.01

Lactobacillus fermentum

B81

6.06 ± 0.01

30.67 ± 0.01

5.98 ± 0.01

38.67 ± 0.02

5.52 ± 0.05

67.33 ± 0.01

4.3 ± 0.02

109.67 ± 0.01

B88

6.02 ± 0.01

33.33 ± 0.01

5.98 ± 0.17

37.33 ± 0.16

5.37 ± 0.01

69.67 ± 0.05

4.45 ± 0.02

106.33 ± 0.01

B90

6.09 ± 0.01

30.33 ± 0.01

5.98 ± 0.01

36.67 ± 0.09

5.50 ± 0.2

67.33 ± 0.02

4.46 ± 0.02

95.67 ± 0.01

B91

6.08 ± 0.01

31.67 ± 0.01

5.97 ± 0.01

35.33 ± 0.01

5.36 ± 0.18

69.33 ± 0.01

4.49 ± 0.07

96.67 ± 0.01