Variables

Cut-off subgroups

FR index^a

P value for association^b

0

1 - 4

5 - 10

11 - 15

Total cholesterol

≤200 mg/dL (n = 377)

73 (19.4)

100 (26.5)

165 (43.8)

39 (10.3)

0.159

>200 mg/dL (n = 189)

23 (12.2)

50 (26.5)

95 (49.7)

22 (11.6)

HDL cholesterol

>40 mg/dL (n = 129)

16 (12.4)

24 (18.6)

67 (51.9)

22 (17.1)

0.004

≤40 mg/dL (n = 437)

80 (18.3)

126 (28.8)

192 (43.9)

39 (8.9)

LDL cholesterol

≤130 mg/dL (n = 371)

69 (18.6)

97 (26.1)

165 (44.5)

40 (10.8)

0.563

>130 mg/dL (n = 194)

27 (13.9)

53 (27.3)

93 (47.9)

21 (10.8)

Triglycerides

≤150 mg/dL (n = 334)

66 (19.8)

98 (29.3)

143 (42.8)

27 (8.1)

0.004

>150 mg/dL (n = 232)

30 (12.9)

52 (22.2)

116 (50.0)

34 (14.7)

Triglycerides/HDL cholesterol

≤4 (n = 388)

68 (17.5)

107 (27.6)

175 (45.1)

38 (9.8)

0.574

>4 (n = 178)

28 (15.7)

43 (24.2)

84 (47.2)

23 (12.9)

Triglycerides/non-HDL cholesterol

≤0.9 (n = 249)

48 (19.3)

76 (30.5)

108 (43.3)

17 (6.8)

0.011

>0.9 (n = 317)

48 (15.1)

74 (23.3)

151 (47.6)

44 (13.9)