Nutritional Component | A. platensis (%) | D. magna (%) |
Protein | 69.00 | 44.47 |
Lipid | 0.80 | 8.98 |
Carbohydrate | 9.96 | 15.82 |
Moisture | 11.63 | 11.59 |
Ash | 8.61 | 19.34 |