Ingredients (%)

Control

0% PP

T1

1% PP

T2

2% PP

T3

4% PP

Barley grain

40

40

40

40

Wheat barn

28

27

26

24

Yellow corn

20

20

20

20

Soybean meal

10

10

10

10

Pomegranate peels

0

1

2

4

Salt (NaCl)

1

1

1

1

Minerals and vitamins

0.5

0.5

0.5

0.5

Dicalcium phosphate

0.5

0.5

0.5

0.5

Chemical composition%

Organic matter (OM)

93.7

93.77

93.81

93.87

Crude protein (CP)

15.7

15.6

15.5

15.3

Ether extract (EE)

3.12

3.12

3.13

3.14

Total ash

6.3

6.23

6.19

6.13

Crude fiber (CF)

7.8

7.7

7.6

7.5

Nitrogen free extract (NFE)

67.08

67.35

67.58

67.93

Metabolizable energy ME (MJ/Kg)^*

12.63

12.65

12.67

12.69