| Parameters | Prevalence of dyslipidemia | |
| Farmers | Non farmers | |
| Hypercholesterolemia | 16 (16.32%) | 40 (29.62%) |
| Hypo HDL-cholesterol | 39 (39.79%) | 91 (67.40%) |
| High LDL-cholesterol | 5 (5.10%) | 26 (19.40%) |
| Hypertriglyceridemia | 21 (21.64%) | 14 (10.52%) |