Silage | Hay | ||
Additives | Proportion (%) of farms | Additives | Proportion (%) of farms |
Molasses | 70.0 | Maize bran | 41.1 |
Microbes | 6.80 | Chopped forage legumes | 29.4 |
Maize bran | 18.3 | Molasses | 23.5 |
MolaPlusÒ | 2.30 | Minerals salts | 5.80 |