| Temperature (˚C) | Concentration (˚Brix) | Duration (Hrs) | Water Loss (%) |
| Sugar Gain (%) |
| 50 | 70 | 5 | 44.5 |
| 8.1 |
| 50 | 50 | 5 | 35.2 |
| 5.5 |
| 30 | 70 | 5 | 31.7 |
| 4.5 |
| 30 | 50 | 5 | 23.6 |
| 3.0 |
| 50 | 60 | 6 | 44.5 |
| 8.2 |
| 50 | 60 | 4 | 39.6 |
| 7.0 |
| 30 | 60 | 6 | 27.2 |
| 3.9 |
| 30 | 60 | 4 | 23.2 |
| 2.5 |
| 40 | 70 | 6 | 37.8 |
| 4.8 |
| 40 | 70 | 4 | 34.8 |
| 4.3 |
| 40 | 50 | 6 | 28.4 |
| 4.4 |
| 40 | 50 | 4 | 25.7 |
| 3.4 |
| 40 | 60 | 5 | 29.7 |
| 4.3 |
| 40 | 60 | 5 | 30.0 |
| 4.3 |
| 40 | 60 | 5 | 30.2 |
| 4.4 |