Compounds | Gram (+) Bacterial strain | Gram (−) Bacterial strain | Fungal strain | ||
S. aureus | B. cereus | S. typhi | E. coli | C. albicans | |
Tylosin (TYS.6.7H2O) Ligand | 31.25 | 62.5 | 250 | 250 | 62.5 |
[Zn2(TYS)2Cl2(H2O)4]·25H2O | 31.25 | 15.625 | 15.625 | 15.625 | 125 |
[Fe2(TYS)2Cl4(H2O)2]·26H2O | 250 | 125 | 250 | 250 | 250 |
[Cr2(TYS)2Cl4(H2O)2]·27H2O | 500 | 15.625 | 1000 | 500 | 500 |
[Cu2(TYS)2Cl2(H2O)4]·25H2O | 31.25 | 15.625 | 15.625 | 15.625 | 125 |