Group

Hospitalization days

Patients

Age mean

(years)

BMI mean

Enteral diet volume (mL)

Administrated volume (%)

Enteral diet calories (kcal)

Administrated calorias (%)

Enteral diet proteins (g)

Administrated proteins (%)

Prescribed

Administrated

Prescribed

Administrated

Prescribed

Administrated

I

1-7

41

65.4

25.1

683.2a ± 203.0

597.4b ± 317.0

87.44

1078.8a ± 304.5

974.5b ± 475.5

90.33

51.6a ± 18.9

46.7b ± 25.3

90.50

II

8-14

20

60.4

23.7

820.8a ± 204.4

796.1b ± 319.5

96.99

1086.5a ± 306.9

980.8b ± 479.0

90.27

52.0a ± 19.0

47.0b ± 25.5

90.38

III

15-21

6

56.5

22.7

724.2a ± 207.9

648.0b ± 309.5

89.48

1086.8a ± 311.9

972.7b ± 464.3

89.50

51.8a ± 19.4

46.4b ± 24.8

89.58

IV

22-28

2

75.5

20.7

733.3a ± 212.7

665.1b ± 315.5

90.70

1097.8a ± 319.1

977.7b ± 473.4

89.06

52.1a ± 19.9

46.6b ± 25.2

89.44

V

29-36

1

67

24.7

725.0a ± 108.9

708.6a ± 254.7

97.74

1087.5a ± 163.5

1062.9a ± 382.1

97.74

55.8a ± 8.3

54.6a ± 19.6

97.85

General mean

41

65.4

25.1

719.2a

653.0b

90.80

1087.48

993.72

91.38

52.66

48.26

91.64