Organoleptic properties | Storage (days) | Control | Treatments with ratio of date palm (DP) | ||||||
Fermented camels’ milk (FCM) | Fermented goats’ milk (FGM) | ||||||||
FCM* | FGM** | 10 | 20 | 30 | 10 | 20 | 30 | ||
Flavour (45) | Fresh | 43ABa ± 0.05 | 43ABa ± 0.04 | 44Aa ± 0.02 | 44Aa ± 0.03 | 43Aa ± 0.07 | 44Aa ± 0.05 | 42ABa ± 0.04 | 40Ba ± 0.05 |
6 | 42ABab ± 0.01 | 42ABab ± 0.02 | 43Aa ± 0.05 | 43Aab ± 0.01 | 42Aab ± 0.03 | 44Aa ± 0.02 | 41 Ba ± 0.04 | 38Cbc ± 0.06 | |
12 | 41ABb ± 0.03 | 41ABb ± 0.03 | 42Aa ± 0.02 | 42Ab ± 0.01 | 41Ab ± 0.04 | 43Aa ± 0.03 | 40Ba ± 0.05 | 37Cc ± 0.04 |