| Group | Yeast extract | KCl | Sodium acetate | Ethanol |
| g/L | mL/L | |||
| 1 | 1.5 | 1.2 | 15 | 10 |
| 2 | 1.5 | 1.8 | 20 | 15 |
| 3 | 1.5 | 2.4 | 25 | 20 |
| 4 | 2.5 | 1.2 | 20 | 20 |
| 5 | 2.5 | 1.8 | 25 | 10 |
| 6 | 2.5 | 2.4 | 15 | 15 |
| 7 | 3.5 | 1.2 | 25 | 15 |
| 8 | 3.5 | 1.8 | 15 | 20 |
| 9 | 3.5 | 2.4 | 20 | 10 |