Waist Circumference |
| Body mass classification | Freq. (%) |
| |||||||
P-value | Risk | No risk | P-value | OB | Over-weight | Normal weight | Under-weight | ||||
0.256 | 69 (10%) | 621 (90%) | 0.732 | 86 (12.5%) | 101 (14.7%) | 391 (57.0%) | 108 (15.7%) | 691 (34.1%) | Daily | Milk intake | |
57 (10.8%) | 472 (89.2%) | 65 (12.3%) | 75 (14.2%) | 309 (58.5%) | 79 (15.0%) | 530 (26.1%) | 1 - 2 awk | ||||
45 (13.6%) | 287 (86.4%) | 48 (14.5%) | 51 (15.4%) | 184 (55.6%) | 48 (14.5%) | 332 (16.4%) | 3 - 4 awk | ||||
23 (11.6%) | 176 (88.4%) | 28 (14.1%) | 36 (18.1%) | 105 (52.8%) | 30 (15.1%) | 199 (9.8%) | 5 - 6 awk | ||||
21 (7.9%) | 244 (92.1%) | 31 (12.0%) | 30 (11.6%) | 163 (62.9%) | 35 (13.5%) | 265 (13.1%) | Never | ||||
0.012 | 34 (7.9%) | 395 (92.1%) | 0.424 | 53 (12.4%) | 58 (13.6%) | 264 (62.0%) | 51 (12%) | 429 (21.2%) | ≥5 | Vegetables intake per day | |
44 (10.8%) | 364 (89.2%) | 57 (14%) | 66 (16.2%) | 215 (52.7%) | 70 (17.2%) | 409 (20.2%) | 3 - 4 | ||||
106 (11.2%) | 838 (88.8%) | 115 (12.3%) | 132 (14.1%) | 538 (57.4%) | 152 (16.2%) | 945 (46.6%) | 1 - 2 | ||||
29 (12.4%) | 205 (87.6%) | 34 (14.7%) | 35 (15.1%) | 135 (58.2%) | 28 (12.1%) | 234 (11.5%) | Never | ||||
0.002 | 36 (7.6%) | 437 (92.4%) | 0.293 | 58 (12.3%) | 64 (13.6%) | 284 (60.4%) | 64 (13.6%) | 473 (23.3%) | ≥5 | Consumption of grains per day | |
38 (8.5%) | 409 (91.5%) | 50 (11.2%) | 68 (15.3%) | 255 (57.3%) | 72 (16.2%) | 447 (22.1%) | 3 - 4 | ||||
131 (13.7%) | 825 (86.3%) | 128 (13.5%) | 140 (14.7%) | 536 (56.4%) | 146 (15.4%) | 958 (47.3%) | 1 - 2 | ||||
12 (8.8%) | 125 (91.2%) | 22 (16.2%) | 21 (15.4%) | 77 (56.6%) | 16 (11.8%) | 137 (6.8%) | Never | ||||