Parameters

Broiler meat intake pattern

Never eat broiler meat

Occasionally

Frequently

At least 5 days in a week

At least 2 - 4 days in a week

At least 1 day in a week

Poor

8 (12.7%)

6 (9.52%)

2 (3.17%)

13 (20.63%)

31 (49.20%)

3 (4.76%)

Lower

middle class

13 (13.83%)

18 (19.15%)

None

44 (46.81%)

11 (11.70%)

8 (8.51%)

Middle class

9 (4.57%)

85 (43.15%)

6 (3.04%)

14 (7.10%)

23 (11.68%)

60 (30.46%)

Upper middle class

9 (33.33%)

6 (22.22%)

None

None

None

12 (44.44%)

Higher class

2 (10.53%)

None

None

None

None

17 (89.47%)

Total (Percent)

41 (13.67%)

115 (38.33%)

8 (2.67%)

71 (23.67%)

65 (21.67%)

100