Variables

Whole study cohort

Potassium levels, mmol/L

p-value

Iron levels, µmol/L

p-value

1st tertile (<4.3)

2nd tertile (4.4 - 4.8)

3rd tertile (>4.8)

1st tertile (<13.6)

2nd tertile (13.7 - 18.8)

3rd tertile (>18.8)

n (%)

134 (100.0)

47 (35.1)

48 (35.8)

39 (29.1)

-

45 (33.6)

43 (32.1)

46 (34.3)

-

Age, years

39.4 (7.8)

41.0 (7.3)

39.0 (8.0)

37.9 (7.9

0.171

39.3 (7.1)

39.3 (8.3)

39.4 (7.8)

0.986

BMI, kg/m2

23.5 (3.9)

23.6 (4.2)

23.8 (3.6)

23.2 (3.8)

0.738

22.7 (3.4)

24.2 (3.9)

23.8 (4.2)

0.164

SBP, mmHg

134.2 (18.8)

136.4 (21.1)

133.4 (17.2)

132.5 (17.9)

0.601

129.3 (15.4)

134.3 (17.7)

138.9 (21.7)

0.049

DBP, mmHg

84.7 (13.2)

85.2 (15.7)

84.2 (11.8)

84.9 (11.7)

0.925

83.2 (11.7)

84.7 (13.0)

86.3 (14.7)

0.539

Creatinine, mg/L

11.5 (1.3)

11.2 (1.3)

11.6 (1.3)

12.0 (1.2)

0.015

11.5 (1.3)

11.6 (1.3)

11.7 (1.5)

0.746

CRP, mg/L

3.3 (5.2)

4.5 (5.0)

3.0 (4.6)

2.2 (1.8)

0.117

4.2 (6.7)

2.9 (2.8)

2.9 (4.8)

0.374

ALP, UI/L

66.5 (20.6)

73.4 (21.2)

63.8 (19.7)

61.1 (18.8)

0.012

70.0 (23.6)

63.7 (18.7)

66.0 (19.2)

0.362

ALT, UI/L

12.7 (6.1)

15.0 (7.6)

12.0 (4.5)

10.9 (4.9)

0.050

12.8 (6.0)

11.9 (5.3)

13.5 (6.9)

0.450

AST, UI/L

33.3 (14.4)

36.5 (19.8)

31.8 (11.2)

31.4 (11.2)

0.175

33.0 (18.1)

31.7 (9.3)

35.2 (14.4)

0.499

Glucose, mmol/L

4.2 (0.6)

4.2 (0.7)

4.2 (0.6)

4.1 (0.6)

0.492

4.2 (0.6)

4.2 (0.6)

4.2 (0.7)

0.879

Insulin, µU/mL

26.6 (20.9)

27.9 (22.2)

22.8 (13.6)

26.6 (25.8)

0.250

30.2 (23.6)

24.9 (16.7)

24.8 (21.5)

0.378

HOMA-IR

5.1 (4.6)

5.6 (5.7)

4.5 (3.3)

5.5 (4.6)

0.451

5.6 (4.4)

4.8 (3.4)

5.0 (5.57)

0.667

Insulin resistance, n (%)

33 (24.6)

13 (39.4)

9 (27.3)

11 (33.3)

0.498

13 (39.4)

10 (30.3)

10 (30.3)

0.708

TC, mmol/L

4.3 (0.9)

4.2 (1.0)

4.2 (0.8)

4.6 (1.0)

0.142

4.2 (0.8)

4.3 (0.9)

4.4 (1.1)

0.551

TG, mmol/L

0.8 (0.4)

0.9 (0.5)

0.8 (0.3)

0.8 (0.3)

0.241

0.7 (0.3)

0.8 (0.4)

0.9 (0.5)

0.031

HDL-C, mmol/L

1.3 (0.4)

1.3 (0.5)

1.3 (0.3)

1.4 (0.3)

0.296

1.3 (0.3)

1.3 (0.3)

1.4 (0.5)

0.466

LDL-C, mmol/L

2.6 (0.8)

2.5 (0.8)

2.5 (0.7)

2.8 (0.8)

0.136

2.6 (0.6)

2.6 (0.8)

2.6 (0.9)

0.992

TC > 5.2 mmol/L, n (%)

23 (17.2)

8 (34.8)

6 (26.1)

9 (39.1)

0.429

4 (17.4)

6 (26.1)

13 (56.5)

0.039

HDL-C < 0.9 mmol/L, n (%)

12 (9.0)

10 (83.3)

2 (16.7)

0 (0.0)

0.001

5 (41.7)

3 (25.0)

4 (33.3)

0.792

Dyslipidemia*, n (%)

39 (29.1)

20 (51.3)

9 (23.1)

10 (25.6)

0.033

11 (28.2)

9 (23.1)

19 (48.7)

0.075

Uric acid, µmol/L

350.9 (68.2)

342.2 (63.1)

362.2 (70.1)

347.4 (71.5)

0.337

338.1 (60.3)

360.6 (68.3)

354.3 (74.6)

0.278

Iron, µmol/L

16.7 (6.4)

17.2 (6.8)

16.7 (5.4)

16.2 (7.0)

0.785

10.4 (3.4)

16.2 (1.4)

23.3 (4.6)

<0.001

Potassium, mmol/L

5.6 (4.1)

4.0 (0.3)

4.6 (0.2)

8.8 (6.6)

<0.001

6.5 (6.4)

5.0 (2.1)

5.2 (2.0)

0.173

Alcohol intake, n (%)

51 (38.1)

20 (39.2)

20 (39.2)

11 (21.6)

0.321

12 (23.5)

20 (39.2)

19 (37.3)

0.136