| Alcohols (%; v/v) | Density (g/cm3) | pH | Soluble solid matters (˚Brix) | Transformation rate (%) |
10˚B Must | 0 | 1.042 ± 0.00 | 5.0 ± 0.0 | 10 ± 0 | 0 |
10˚B Wine 20˚B Must 20˚B Wine | 4.84 ± 0.00 0 8.00 ± 0.11 | 1.004 ± 0.00 1.082 ± 0.00 1.01 ± 0.00 | 4.43 ± 0.00 5.0 ± 0.00 4.36 ± 0.00 | 4.10 ± 0.00 20 ± 0 4.80 ± 0.16 | 85.02 ± 0.05 0 87.61 ± 1.00 |