Parameters

Fresh apple

Dried apple

Moisture (%)

86.21 ± 0.18a

20.01 ± 0.66b

Vitamin C (mg/100g)

334.55 ± 0.09a

147.20 ± 0.01b

Tannins (g EC/100g)

0.41 ± 0.07a

0.16 ± 0.01b

Total sugars (g/100g)

5.87 ± 1.58b

13.18 ± 2.21a

Reducing sugars (g/100g)

3.34 ± 0.14b

5.46 ± 0.41a

Rehydration ratio

nd

2.10