Cropping system (CS)

pH

ECe

Wheat-mung bean

7.88

0.12

Wheat-maize

7.87

0.12

Chickpea-maize

7.92

0.14

Chickpea-mung bean

7.88

0.13

Significance (P ≤ 0.05)

NS

NS

Biochar (BC) (t∙ha−1)

0

7.89ab

0.13

40

7.89ab

0.12

60

7.91a

0.14

80

7.86b

0.12

LSD(P ≤ 0.05)

0.043

NS

Interactions

CS × BC

NS

NS