| Respondents | Diploma | Bachelor’s Degree | Master’s Degree | PhD |
| Talent & training executives | 0 (0%) | 13 (59.1%) | 9 (40.9%) | 0 (0%) |
| Food & beverage production executives | 2 (28.57%) | 3 (42.86%) | 2 (28.57%) | 0 (0%) |
| Food & beverage service executives | 3 (42.86%) | 4 (57.14%) | 0 (0%) | 0 (0%) |
| Front office executives | 3 (37.5%) | 4 (50%) | 1 (12.5%) | 0 (0%) |
| Finance executives | 0 (0%) | 6 (100%) | 0 (0%) | 0 (0%) |
| Housekeeping executives | 4 (57.14%) | 3 (42.86%) | 0 (0%) | 0 (0%) |
| Total | 12 (21.05%) | 33 (57.89%) | 12 (21.05%) | 0 (0%) |