| Variety | Moisture loss | Fat absorption |
| (g/100g potato)a | ||
| Spunta | 19.63 ± 0.20 | 2.63 ± 0.02 |
| Collareja | 25.21 ± 0.16 | 4.00 ± 0.06 |
| Revolución | 20.80 ± 0.11 | 3.62 ± 0.09 |
| Churqueña | 21.82 ± 0.21 | 3.91 ± 0.10 |
| I .Colorada | 24.36 ± 0.17 | 3.61 ± 0.01 |
| Runa | 27.41 ± 0.27 | 3.43 ± 0.04 |