The investigated parameters
| unit | Surface water | Well water | The quality of water by classes based on parameter values | |||||||||||
Grabovac Apr./13 | Grabovac Sep. /13 | Grabovac Feb. /14 | Balaban Apr./13 | Balaban Sep./13 | Balaban Feb./13 | Grabovac Apr./13 | Grabovac Sep./13 | Grabovac Feb./13 | I | II | III | IV | V | ||
Scent |
| the smell of rot | the smell of rot | the smell of rot | the smell of rot | the smell of rot | the smell of rot | without | without | without |
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Colors | NTU | 2.1 | 2.0 | 2.2 | 2.1 | 1.9 | 2.1 | no color | no color | no color |
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Suspended solids | mg/dm3 | 21 | 18 | 19 | 9.5 | 14 | 11 | 4 | 4 | 4 | 25 | 25 | - | - | - |
The water temperature in the field | ˚C | 12 | 16 | 9 | 8 | 15 | 6 | 9 | 10 | 9 |
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The air temperature | ˚C | 10 | 15 | 7 | 7 | 14 | 3 | 10 | 15 | 8 |
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Electrical conductivity | mg/dm3 | 442 | 508 | 451 | 442 | 395 | 369 | 236 | 224 | 230 | <1000 | 1000 | 1500 | 3000 | >3000 |
The pH value | mg/dm3 | 7.9 | 8.1 | 8.2 | 7.8 | 8.1 | 7.9 | 7.8 | 7.9 | 7.9 | 6.5 - 8.5 | 6.5 - 8.5 | 6.5 - 8.5 | 6.5 - 8.5 | <6. or >8.5 |
The concentration of dissolved O2 | mg/dm3 | 5.4 | 5.3 | 5.4 | 6.1 | 6.3 | 6.2 | 8.9 | 8.7 | 8.8 | - | 7 | 5 | 4 | < 4 |