Oven Method

Right SSL Method

Right Carrier Method

Initial temp (˚C): 60

Initial time (min): 8.00

Number of ramps: 1

Rate #1 (deg/min): 15.0

Final temp #1 (˚C): 240

Hold time #1 (min): 16.00

Post run temperature: Off

Base temperature: On

Base temperature (C): 240

Mode: Split less

Split flow: Off

Split flow (mL/min):10

Split less time (min): 1.00

Surge pressure: Off

Surge pressure (kPa): 3.00

Surge duration (min): 0.00

Constant purge: On

Stop purge at: (min): 0.00

Mode: constant flow

Initial value: On

Initial value (mL/min): 1.00

Initial Time: 1.00

Gas saver: On

Gas saver flow (mL/min): 20

Gas saver time: 2.00

Vacuum compensation: On