Oven Method | Right SSL Method | Right Carrier Method |
Initial temp (˚C): 60 Initial time (min): 8.00 Number of ramps: 1 Rate #1 (deg/min): 15.0 Final temp #1 (˚C): 240 Hold time #1 (min): 16.00 Post run temperature: Off | Base temperature: On Base temperature (C): 240 Mode: Split less Split flow: Off Split flow (mL/min):10 Split less time (min): 1.00 Surge pressure: Off Surge pressure (kPa): 3.00 Surge duration (min): 0.00 Constant purge: On Stop purge at: (min): 0.00 | Mode: constant flow Initial value: On Initial value (mL/min): 1.00 Initial Time: 1.00 Gas saver: On Gas saver flow (mL/min): 20 Gas saver time: 2.00 Vacuum compensation: On |