Parameters | Raw | Parboiled | Cooked | Toasted |
Percentage Yield (%) | 6.14 ± 0.1 | 6.62 ± 0.0 | 5.01 ± 0.1 | 7.56 ± 0.2 |
Colour | golden yellow | pale yellow | cloudy | brownish-yellow |
Density (g/cm3) | 0.802 ± 0.1 | 0.899 ± 0.1 | 0.833 ± 0.2 | 0.813 ± 0.2 |
Moisture (%) | 3.35 ± 0.02 | 1.88 ± 0.02 | 1.25 ± 0.02 | 8.57 ± 0.01 |