Parameter

Chemical constituents affecting the taste and domestic uses

Chemical constituents affecting the human health

pH

TDS

TH

Na

Ca

Mg

Cl

SO₄

Fe

Mn

Cu

Zn

Al

Pb

Cd

Cr

Ni

No₃

Maximum

permissible

limit

6.5 - 8.5

1000

500

200

200

150

250

250

0.3

0.4

2.0

3.0

0.2

0.01

0.003

0.05

0.02

45

Sample

exceed

1, 8,

10, 25,

26, 27,

30, 31, 33

2, 20, 21, 22

-

-

-

-

2,

21,

22

7,

17,

19, 20,

21,

22

-

5, 7,

9, 15,

16, 17,

18, 19,

20, 21,

22, 23,

30

-

-

18,

21,

22,

23

-

-

-

-

2, 19, 20, 21, 22