Characteristics

Categories

Frequency

Percentage

Economic susceptibility

Yes

56

52.3

No

51

47.7

Balanced diet

Yes

62

57.9

No

45

42.1

Change in consumption pattern

Yes

96

89.7

No

11

10.3

Direction of change

Better

61

63.5

Worse

35

36.5

Access to necessary facilities

Yes

39

36.4

No

68

63.6

Do children go to school?

Yes

100

96.2

No

4

3.8

Proper sanitation facilities

Yes

82

76.6

No

20

18.7

Can’t say

5

4.7

Source of healthcare

Homeopath

4

3.7

Kabiraj

2

1.9

Doctor

65

60.8

Local pharmacist

36

33.6

Women’s participation in decision-making

Yes

19

22.6

No

65

77.4