| Ingredients, g/kg DM | HSa | LS |
| Alfalfa hay | 413 | 415 |
| Barley | 364 | - |
| Soy meal 44% CP | 155 | 100 |
| Soy hulls | - | 271 |
| Gluten feed 18% CP | - | 175 |
| Lardb | 19 | 19 |
| By-passfatc | 6 | 12 |
| Beetmolasses | 23 | 3 |
| Calcium carbonate | 8 | 2 |
| Bicalciumphosphate | 6 | - |
| Sodiumchloride | 2.4 | 0.4 |
| Premixd | 2.6 | 2.6 |
| Chemical composition, % | ||
| Drymatter | 87.5 | 88.3 |
| Organicmatter | 91.8 | 91.5 |
| CrudeProtein | 18.2 | 18.0 |
| Etherextract | 4.3 | 5.3 |
| Neutral detergentfiber | 40.6 | 46.5 |
| Aciddetergentfiber | 19.1 | 27.0 |
| NFCe | 28.7 | 21.8 |
| Starch | 21.9 | 7.0 |
| Gross energy, MJ/kg DM | 19.0 | 19.2 |