SWEETENER | CHARA CTERISTICS | MOLECULE | CONTRAINDICATION | CALORIES | SWEETENING POWER* | MAXIMUM DAILY DOSE |
Saccharin | Synthetic. Produced through an oil derivative, naphthalene. |
| People with hypertension (relative contraindication) | Zero | ≈400x | 5 mg/Kg |
Cyclamate | Synthetic. A compound based on an oil derivative. |
| People with hypertension (relative contraindication) | Zero | ≈30 - 140x | 11 mg/Kg |
Aspartame | Produced from Phenylalanine, Aspartic Acid and Methane. |
| Phenylketonuric individuals, pregnant and nursing women | 4 Kcal/g | ≈200x | 40 mg/Kg |
Neotame | Derived from aspartame. Basically aspartame plus a 3.3-dimethylbutyl radical |
| There are no contraindications | 4 Kcal/g | ≈6.000 - 10.000x | 2 mg/kg |
Sucralose | Derived from sugar, where 3 hydroxyls are substituted by 3 chlorine atoms. |
| There are no contraindications | Zero | ≈600x | 5 mg/Kg |
Acesulfame K | Synthetic potassium salt derived from acetic acid |
| Kidney disease, and individuals who limit their potassium intake | Zero | ≈200x | 15 mg/Kg |
Stevia | Extracted from the plant Stevia rebaudiana, native of Paraguay, Brazil and Argentina |
| There are no contraindications | Zero | ≈300x | 5.5 mg/Kg |
Xylitol | Sugar alcohol obtained from the hydrogenation of xylose (xylitol) |
| When ingested in excess, it can cause diarrhea and loss of minerals | 4 Kcal/g |
| 15 mg/Kg |