No. of formula | Blends | General appearance | Odor | Taste | Crispy | Color |
Wheat crackers | ||||||
I | CRA_100% WHE | 19.41a | 19.50a | 17.82b | 19.51a | 19.50a |
II | CRA_(25% CAUL + 75% WHE) | 19.43a | 19.00a | 18.20a | 18.80b | 19.52a |
III | CRA_(50% CAUL + 50% WHE) | 19.50a | 18.70a | 18.83a | 18.42b | 19.51a |
IV | CRA_(75% CAUL + 25% WHE) | 19.54a | 17.20b | 18.71a | 18.13b | 19.50a |
Rice crackers | ||||||
V | CRA_100% RIC | 19.62a | 19.71a | 17.72c | 19.80a | 20.00a |
VI | CRA_(25% CAUL + 75% RIC) | 19.60a | 19.13a | 18.30b | 19.20ab | 19.76a |
VII | CRA_(50% CAUL + 50% RIC) | 19.61a | 18.22b | 19.51ab | 18.51bc | 19.82a |
VIII | CRA_(75% CAUL + 25% RIC) | 19.71a | 17.31b | 19.63a | 18.11c | 19.91a |