Fatty acids

Contents (%)

Palmitic acid

5.01 ± 0.43

almitoleic acid

0.08 ± 0.01

Stearic acid

0.007 ± 0.0003

Linoleic acid

67.40 ± 0.18

Linolenic acid

24.95 ± 0.31

Arachidic acid

2.20 ± 0.05

cis-11-Eicosenoic acid

0.13 ± 0.03

Total saturated acids

6.93 ± 0.21

Total unsaturated acids

93.55 ± 0.08