Male

Parameter

Reference range

Study foods

n

0 W

2 W

4 W

6 W

mean ± SD

p value 1

mean ± SD

p value 1

p value 2

mean ± SD

p value 1

p value 2

mean ± SD

p value 1

p value 2

Red blood cell count (×104/μL)

M: 430 - 570

LC-Plasma

10

496.3 ± 38.8

0.724

502.5 ± 29.4

0.242

0.203

488.4 ± 32.2

0.941

0.187

493.8 ± 32.0

0.948

0.602

Placebo

10

491.1 ± 24.4

488.0 ± 23.9

0.079

487.4 ± 26.7

0.573

492.9 ± 29.1

0.772

Hemoglobin (g/dL)

M: 13.5 - 17.5

LC-Plasma

10

15.4 ± 0.9

0.897

15.6 ± 0.7

0.330

0.285

15.2 ± 0.7

0.960

0.247

15.2 ± 0.7

1.000

0.254

Placebo

10

15.5 ± 0.8

15.3 ± 0.7

0.000

15.2 ± 1.0

0.245

15.2 ± 0.9

0.140

Hematocrit (%)

M: 39.7 - 52.4

LC-Plasma

10

46.9 ± 3.1

0.610

46.7 ± 2.2

0.397

0.642

47.2 ± 2.4

0.868

0.728

47.2 ± 2.4

0.953

0.546

Placebo

10

46.3 ± 2.4

45.8 ± 2.3

0.048

47.3 ± 2.4

0.098

47.1 ± 2.8

0.188

Female

Parameter

Reference Range

Study foods

n

0 W

2 W

4 W

6 W

mean ± SD

p value 1

mean ± SD

p value 1

p value 2

mean ± SD

p value 1

p value 2

mean ± SD

p value 1

p value 2

Red blood cell count (×104/μL)

F: 380 - 500

LC-Plasma

10

448.8 ± 19.9

0.679

452.8 ± 27.6

0.242

0.563

445.1 ± 22.9

0.563

0.614

439.9 ± 26.6

0.591

0.240

Placebo

10

445.0 ± 20.5

439.4 ± 21.6

0.367

438.8 ± 24.9

0.476

445.7 ± 20.4

0.916

Hemoglobin (g/dL)

F: 11.5 - 15.0

LC-Plasma

10

13.2 ± 0.7

0.456

13.4 ± 0.8

0.550

0.267

13.3 ± 0.9

0.764

0.596

13.1 ± 1.1

0.735

0.781

Placebo

10

13.4 ± 0.8

13.2 ± 0.7

0.290

13.2 ± 0.9

0.377

13.2 ± 0.8

0.334

Hematocrit (%)

F: 34.8 - 45.0

LC-Plasma

10

41.9 ± 2.2

0.667

42.2 ± 2.3

0.158

0.652

42.7 ± 2.6

0.571

0.258

41.7 ± 3.1

0.833

0.786

Placebo

10

41.4 ± 2.1

40.8 ± 1.6

0.257

42.0 ± 2.2

0.427

41.9 ± 2.3

0.390