β-Glucan amount (g)

Protein (%)

Ash (%)

Moisture (%)

Beta-Glucan amount (g)

r

1

0.946**

0.880**

0.980**

p

0.001

0.009

0.000

n

7

7

7

7

Protein (%)

r

1

0.738

0.921**

p

0.058

0.003

n

7

7

7

Ash (%)

r

1

0.842*

p

0.017

n

7

7

Moisture (%)

r

1

p

n

7