Parameters1

Control2

Molasses3

SEM

P-value7

R54

R65

R76

R5

R6

R7

MOL

PS

INT

A

5.35c

9.17b

10.4b

3.30c

10.7ab

13.6a

1.08

0.32

0.001

0.02

B

31.3b

32.2ab

33.4ab

35.9a

35.8a

31.9ab

1.63

0.07

0.001

0.04

C

63.3

58.6

56.1

60.8

53.6

54.5

1.48

0.01

0.001

0.71

kd, % h−1

0.046

0.039

0.043

0.043

0.042

0.034

0.0052

0.51

0.001

0.51

ERD

24.2

27.3

30.0

24.5

31.4

30.6

0.596

0.001

0.001

0.86

uNDF

71.5d

63.0c

58.3b

61.5c

54.3a

58.6b

0.98

0.001

0.001

0.01