|
| Factors | ||||||||
|
| kg・ha−1 | L・ha−1 | kg・ha−1 |
|
| ||||
| Mycorrhizal fungi 15.0T | N 120.0 | P2O5 60.0 | K2O 50.0 | CaO 200.0 | Liquid humus 1800.0 | Solid humus 4000.0 |
| Eigenvectors Total ratio +/− | |
| Production (1.26 - 3.23 t・ha−1) | |||||||||
| 65.0 |
| ++++ | + |
|
|
|
| 4 | 4/0 |
| 46.9 |
| − |
|
| ++ | +++ |
| 6 | 5/1 |
| −44.5 |
|
| +++ | ++ |
| − | + | 7 | 6/1 |
| Freq. |
| 5 | 4 | 2 | 2 | 4 | 1 | 17 |
|
| kg・ha−1 | 13.9 | 184.4 | 68.0 | 47.2 | 228.7 | 2777.4 | 3598.9 |
|
|
| Nuts per kilogram (135 - 174) | |||||||||
| 21.6U |
| ++W |
| + | + | +++ |
| 7 | 7/0 |
| 13.7 |
| −−− |
|
| ++ | + |
| 6 | 3/3 |
| −20.1 |
|
| +++ | + |
|
| ++ | 6 | 6/0 |
| Freq. | 0 | 5 | 3 | 2 | 3 | 4 | 2 | 19Y |
|
| kg・ha−1 | 15.0X | 120.0 | 60.0 | 50.0 | 200.0 | 1800.0 | 4000.0 |
|
|
| Percentage of edible nuts (58.0% - 61.8%) | |||||||||
| 5.6 |
| ++ |
| + |
| +++ |
| 6 | 6/0 |
| 3.5 |
| ++ |
| ++ | −−− |
|
| 7 | 4/3 |
| −2.8 |
| ++ | + | −− | + | − |
| 7 | 4/3 |
| −4.1 |
|
| +++ | ++ | ++ |
|
| 7 | 7/0 |
| Freq. | 0 | 6 | 4 | 7 | 6 | 4 | 0 | 27 |
|
| kg・ha−1 | 15.0 | 120.0 | 60.0 | 50.0 | 200.0 | 1800.0 | 4000.0 |
|
|
| Phenols of edible nuts (207.1 - 318.6 mg・g−1 gallic acid) | |||||||||
| 22.9 |
| ++++ |
|
|
| − |
| 5 | 4/1 |
| 20.7 |
| + | +++ |
|
|
| + | 5 | 5/0 |
| −5.5 |
|
| ++ | −− | + | ++ | −− | 9 | 5/4 |
| −26.0 |
|
| − | ++ | ++ | ++ |
| 7 | 6/1 |
| Freq. | 0 | 5 | 6 | 4 | 3 | 5 | 3 | 26 |
|
| kg・ha−1 | 15.4 | 64.8 | 107.4 | 58.0 | 220.3 | 1648.4 | 5391.0 |
|
|
| Antioxidant capacity of edible nuts (148.9 - 187.2 mg・g−1 trolox) | |||||||||
| 14.6 |
| ++++ |
| − |
| − |
| 6 | 6/0 |
| 8.1 |
|
| −−− | ++ |
|
| ++ | 7 | 4/3 |
| −6.7 |
| +++ | ++ |
|
|
| ++ | 7 | 7/0 |
| Freq. | 0 | 7 | 5 | 3 | 0 | 1 | 4 | 20 |
|
| kg・ha−1 | 14.8 | 21.6 | 50.8 | 64.6 | 187.6 | 2592.3 | 3424.7 |
|
|
|
| Overview |
|
| ||||||
| Subtotal | 0 | 28 | 22 | 18 | 14 | 18 | 10 | 109 | 109 |
| Selection | 0/7 | 5/5 | 3/5 | 1/5 | 2/7 | 3/5 | 0/7 | Total ratio +/− | |
| Ratio +/− | 0/0 | 24/4 | 18/4 | 13/5 |
| 14/4 |
| 89Z/20 | |
| Maximum |
| 184.4 | 107.4 | 50.0 |
| 2777.4 |
|
|
|