Test foods | Mean scores for each sensory attribute tested (maximum score of 7) | ||||
Appearance | Crispiness | Aroma | Flavour | Overall acceptance | |
Control biscuits | 4.97 ± 1.44a | 5.32 ± 1.26a | 4.77 ± 1.47a | 4.92 ± 1.34a | 4.97 ± 1.30a |
CP-added biscuits | 4.97 ± 1.13a | 5.33 ± 1.02a | 5.00 ± 1.22a | 5.28 ± 1.18a | 5.27 ± 1.02a |
| Appearance | Texture | Taste | Flavour | Overall acceptance |
Control muffins | 4.27 ± 1.73b | 3.82 ± 1.74c | 4.10 ± 1.46c | 4.13 ± 1.44c | 4.17 ± 1.38c |
CP-added muffins | 4.68 ± 1.46b | 4.80 ± 1.41b | 4.67 ± 1.60b | 4.83 ± 1.64b | 4.80 ± 1.42b |