Pathogens

Inhibition (%)

Susceptible plants

C. lunata

17.18 ± 7.71^bc

Maize, Wheat, Soybean, Cucumber, Rice, Sugarcane, Millet

R. solani

1.08 ± 1.08^c

Maize, Wheat, Soybean, Cotton, Peanut, Rice

P. oryzae

8.32 ± 8.32^c

Wheat, Rice, Millet

H. oryzae

32.54 ± 4.30^ab

Maize, Soybeans, Tomato, Sorghum, Banana, Sugarcane, Peanut, Tobacco, Rice

F. moniliforme

35.41 ± 1.93^a

Maize, Wheat, Soybeans, Tomato, Sorghum, Cucumber, Cotton, Watermelon, Rice