Parameters | 31 days | 51 days | p value |
hs-CRP (mg/l) |
|
|
|
Control Group | 2.12 ± 0.99 | 1.97 ± 1.13 | 0.446 |
Soymilk Group | 1.93 ± 1.21 | 2.42 ± 1.71 | 0.201 |
p-value | 0.625 | 0.356 |
|
FBG (mmol/l) |
|
|
|
Control Group | 5.39 ± 0.51 | 5.23 ± 0.49 | 0.338 |
Soymilk Group | 5.56 ± 0.43 | 5.18 ± 0.49 | 0.005 |
p-value | 0.297 | 0.761 |
|
S Insulin (pmol/L) |
|
|
|
Control Group | 103.76 ± 34.12 | 103.75 ± 38.73 | 0.999 |
Soymilk Group | 119.92 ± 41.39 | 109.49 ± 38.35 | 0.243 |
p-value | 0.210 | 0.658 |
|
HOMA-IR |
|
|
|
Control Group | 1.95 ± 0.65 | 1.93 ± 0.72 | 0.915 |
Soymilk Group | 2.25 ± 0.75 | 2.03 ± 0.71 | 0.177 |
p-value | 0.206 | 0.678 |
|
HOMA%B |
|
|
|
Control Group | 128.30 ± 28.16 | 136.94 ± 39.04 | 0.418 |
Soymilk Group | 135.21 ± 41.65 | 144.92 ± 35.15 | 0.343 |
p-value | 0.564 | 0.524 |
|
HOMA%S |
|
|
|
Control Group | 56.70 ± 18.50 | 58.27 ± 19.64 | 0.792 |
Soymilk Group | 50.02 ± 18.90 | 55.79 ± 21.09 | 0.205 |
p-value | 0.292 | 0.718 |
|