| Property | Carob concentrate |
| TSS (%) | 79.6 ± 0.06 |
| Total sugars (%) | 32 ± 0.82 |
| Reducing sugars (%) | 8.16 ± 0.63 |
| Non-reducing sugars (%) | 23.84 ± 0.57 |
| Total phenolic content (mg GA/g) | 31.49 ± 0.164 |
| DPPH inhibition activity (%)* | 75.23 ± 2.477 |
| FRAP (mg GA/g)** | 0.963 ± 0.0123 |