Porridge

%DPPH

FRAP

(mgTE/100g)

Polyphenol

(μmolGAE/100g)

Flavonoid

(CE/100g)

ABST

(TE/100g)

501

28.68d ± 0.02

87.57d ± 0.01

77.23c ± 0.04

47.67b ± 0.02

23.54c ± 0.04

502

29.37c ± 0.02

87.88b ± 0.02

77.59b ± 0.02

47.88a ± 0.02

23.76b ± 0.02

503

29.45b ± 0.03

87.82c ± 0.03

77.63b ± 0.02

47.90a ± 0.02

23.77b ± 0.03

504

30.00a ± 0.01

88.01a ± 0.01

79.37a ± 0.04

47.10c ± 0.01

23.97a ± 0.00