|
| Daily dietary calcium intake ≥ median value | ||
|
| OR | 95% CI | p |
| Matrimonial status |
|
|
|
| Unmarried | 1 |
|
|
| Married | 0.566 | 0.414 - 0.774 | <0.001 |
| Education |
|
|
|
| No schooling | 1 |
|
|
| Primary school | 0.948 | 0.771 - 1.166 | 0.614 |
| Secondary and high school | 1.961 | 1.505 - 2.555 | <0.001 |
| Knowledge in nutrition |
|
|
|
| Poor | 1 |
|
|
| Adequate | 1.489 | 1.221 - 1.816 | <0.001 |
| Household size |
|
|
|
| ≤4 members | 1 |
|
|
| >4 members | 1.330 | 1.092 - 1.618 | 0.004 |
| Economic status |
|
|
|
| Tercile 3 | 1 |
|
|
| Tercile 2 | 0.672 | 0.521 - 0.868 | 0.002 |
| Tercile 1 | 0.520 | 0.415 - 0.653 | <0.001 |
| Length of pregnancy |
|
|
|
| First quarter | 1 |
|
|
| Second quarter | 0.880 | 0.676 - 1.146 | 0.344 |
| Third quarter | 1.177 | 0.895 - 1.547 | 0.243 |
| Number of deliveries |
|
|
|
| 5 and over | 1 |
|
|
| 3 - 4 | 0.489 | 0.311 - 0.771 | 0.002 |
| 1 - 2 | 0.353 | 0.225 - 0.554 | <0.001 |
| Nutritional advices received |
|
|
|
| Yes | 1 |
|
|
| No | 0.985 | 0.775 - 1.250 | 0.898 |
| Occupation |
|
|
|
| House wives /students | 1 |
|
|
| Artisans/employees | 0.655 | 0.512 - 0.837 | 0.001 |
| Resellers/farmers | 1.164 | 0.927 - 1.463 | 0.191 |
| Place of residence |
|
|
|
| Rural | 1 |
|
|
| Urban | 1.484 | 1.225 - 1.797 | <0.001 |
| Energy intake |
|
|
|
| <2500 kcal | 1 |
|
|
| ≥2500 kcal | 2.642 | 2.129 - 3.280 | <0.001 |