Factor

Items

The factor loading

First factor

Second factor

Taste

Bitterness

−0.9578

0.0472

After-taste

0.9249

−0.0238

Taste

0.9010

−0.0644

Overall impression

0.8616

0.3258

Texture

Powdery

0.0135

0.9033

Feeling roughness on the tongue

−0.0174

0.9029

Feeling on the tongue

−0.0825

0.8876