|
| Mvog Ada | 8th | Essos | Microbial growth/CFU | |||||
| Germs/species | Rectum | Carcasses | Rectum | Carcasses | Rectum | Carcasses | 103 | 104 | 105 |
| C. coli | 12 (54.5%) | 08 (57.1%) | 09 (56.25) | 06 (50%) | 03 (50%) | / | 20 | 13 | 05 |
| C. jejuni spp. jejuni 1 | 02 (9.1%) | 01 (7.1%) | 03 (18.7) | 01 (8.3) | 02 (33.3%) | / | 03 | 05 | 01 |
| C. jejuni spp. jejuni 2 | 04 (18.1) | 03 (21.4%) | 01 (6.2%) | 03 (25%) | 01 (16.6%) | 01 (50%) | 09 | 02 | 02 |
| C. jejuni spp. doley | / | / | / | / | / | 01 (50%) | 01 | / | / |
| C. festus spp. festus | 04 (18.1%) | 02 (14.2%) | 01 (6.2%) | 01 (8.3%) | / | / | 04 | 02 | 02 |
| Campylobacter spp. | / | / | 02 (12.5%) | 01 (8.3%) | / | / | 01 | 02 | / |
| Totals | 22 | 14 | 16 | 12 | 06 | 02 | 38 (52.7%) | 24 (33.3%) | 10 (13.8%) |