| Type of Bacteria | Day 1 dead worms percentage | Day 2 dead worms percentage | Day 3 dead worms percentage | Day 4 dead worms percentage |
| E. coli (dpy-11) | 2.69% | 3.99% | 4.94% | 8.70% |
| E. coli (wild-type) | 2.46% | 4.19% | 8.83% | 5.74% |
| E. coli (wild-type) | 6.20% | 3.42% | 6.75% | 8.38% |
| E. coli (dpy-11) | 2.92% | 2.78% | 5.56% | 8.19% |
| P. fluorescens (dpy-11) | 12.16% | 7.75% | 5.85% | 19.36% |
| P. fluorescens (dpy-11) | 100% | No worms | No worms | No worms |
| P. fluorescens (wild-type) | 4.49% | 1.94% | 9.66% | 13.87% |
| P. fluorescens (wild-type) | 3.30% | 7.39% | 9.25% | 13.47% |
| B. megaterium (dpy-11) | 31.49% | 24.97% | 28.11% | 0.00% |
| B. megaterium (dpy-11) | 26.46% | 31.35% | 70.50% | 33.80% |
| B. megaterium (wild-type) | 50% | 100% | No worms | No worms |
| B. megaterium (wild-type) | 100% | No worms | No worms | No worms |