Variable	Categories	Haemoglobin status		Crude Odds Ratio 95% CI	P-value
Variable	Categories	Anaemic	Normal	Crude Odds Ratio 95% CI	P-value
Height for age Z score	Stunted growth	6(2.3%)	15(5.7%)	1.35 (0.50, 3.65)	0.551
Height for age Z score	Normal growth	55 (55%)	186 (71.0%)	1
BMI for age Z score	Wasted	9 (3.5%)	45 (17.4%)	0.58 (0.26, 1.28)	0.184*
BMI for age Z score	Normal	52 (20.1%)	153 (59.1%)	1
Average use of fruits	Less than once a week	25 (9.6%)	81 (31.2%)	1.13 (0.62, 2.04)	0.682
Average use of fruits	More than or once a week	33 (12.7%)	121 (46.5%)	1
Average use of organ meat	Less than once a week	35 (13.5%)	85 (32.8%)	1.87 (1.04, 3.37)	0.035*
Average use of organ meat	More than or once a week	25 (9.7%)	114 (44.0%)	1
Average use of flesh meat	Less than once a week	23 (8.8%)	48 (18.5%)	2.03 (1.10, 3.76)*	0.024*
Average use of flesh meat	More than or once a week	36 (13.8%)	153 (58.8%)	1
Average use of flesh meat	Less than once a week	33 (13.0%)	104 (40.9%)	1.23 (0.67, 2.23)*	0.496
Average use of flesh meat	More than or once a week	24 (9.4%)	93 (36.6%)	1
Average use of milk and milk products	Less than once a week	24 (9.2%)	74 (28.4%)	1.10 (0.61,1.98)	0.741
Average use of milk and milk products	More than or once a week	37 (14.2%)	126 (48.3%)	1