Characteristics | N = 76 | Baseline | Follow-up | Change (?) | P-value* |
Body mass index† (kg/m2) | 24.3 ± 3.1 | 23.3 ± 2.8 | −0.9 ± 0.8 | <0.001 | |
Waist circumference (cm) | 85.7 ± 8.9 | 83.4 ± 8.0 | −2.2 ± 4.2 | <0.001 | |
Triglycerides (mg/dL) | 94 (64 - 122) | 93 (66 - 117) | −2 ± 40 | 0.688 | |
HDL cholesterol (mg/dL) | 69 ± 14 | 67 ± 15 | −2 ± 7 | 0.009 | |
LDL cholesterol (mg/dL) | 133 ± 29 | 130 ± 30 | −3 ± 22 | 0.266 | |
Alanine aminotransferase (IU/L) | 16 (13 - 21) | 18 (14 - 22) | 0 ± 8 | 0.608 | |
Aspartate aminotransferase (IU/L) | 22 (19 - 24) | 22 (19 - 26) | −1 ± 5 | 0.259 | |
ALT/AST ratio | 0.80 ± 0.20 | 0.80 ± 0.18 | −0.00 ± 0.15 | 0.965 | |
Gamma-glutamyl transferase (IU/L) | 17 (12 - 23) | 17 (13 - 23) | 0 ± 8 | 0.596 | |
High sensitivity CRP (mg/dL) | 0.060 (0.030 - 0.110) | 0.040 (0.020 - 0.088) | 0.003 ± 0.134 | 0.109 | |
Serum uric acid (mg/dL) | 4.8 ± 1.0 | 4.7 ± 1.1 | 0.0 ± 0.6 | 0.519 | |
HOMA-IR | 1.16 (0.78 - 2.11) | 0.97 (0.66 - 1.51) | −3.8 ± 14.4 | 0.001 |