Changes of before-after biochemical indicators

The peer group

The contract group

T

P

Fasting blood glucose

before

9.60 ± 4.27

8.34 ± 2.52

1.78

0.07

after

6.23 ± 1.10

7.50 ± 1.60

−4.59

0.00

Glucose two hours after meal

before

13.70 ± 4.78

14.24 ± 4.94

−0.55

0.58

after

9.74 ± 1.57

11.82 ± 2.66

−4.76

0.00

Glycosylated hemoglobin

before

8.01 ± 1.65

8.06 ± 1.52

−0.15

0.87

after

6.22 ± 1.27

6.86 ± 1.23

−2.55

0.01

Total cholesterol and systolic blood pressure

before

5.53 ± 1.68

6.22 ± 1.69

−2.04

0.04

after

5.12 ± 1.11

5.90 ± 1.57

−2.87

0.00

Systolic pressure

before

137.16 ± 18.41

137.34 ± 21.43

−0.04

0.96

after

132.08 ± 13.62

138.76 ± 17.38

−.13

0.03

Diastolic blood pressure

before

81.04 ± 11.22

81.94 ± 9.30

−0.43

0.66

after

81.76 ± 17.43

83.90 ± 9.17

−44.76

0.44

Body mass index

before

23.91 ± 4.56

24.17 ± 3.43

−0.31

0.75

after

26.52 ± 1.79

24.45 ± 2.00

−1.79

0.07