Nutrients | Recommended nutrient intake | The actual intake | t | P | ||
Average (n = 1357) | Intervention (n = 575) | Control (n = 782) | ||||
Energy (kcal) | 2000 - 2700 | 2070.8 | 2380.3 ± 1159.1 | 1843.2 ± 828.5 | 9.5 | <0.05 |
Proteins (g) | 70 - 80 | 83.5 | 95.8 ± 44.7 | 74.4 ± 35.2 | 9.5 | <0.05 |
Fat (g) | 55.6 - 75 | 43.7 | 43.5 ± 26.6 | 43.9 ± 27.5 | 0.3 | >0.05 |
Carbohydrates (g) | 300 - 405 | 352.6 | 421.7 ± 213.0 | 301.9 ± 146.3 | 11.6 | <0.05 |
Vitamin A (μgRE) | 700 - 800 | 211.9 | 167.1 ± 152.0 | 244.9 ± 553.5 | 3.7 | <0.05 |
Vitamin B1 (mg) | 1.3 - 1.4 | 2.4 | 2.8 ± 1.4 | 2.0 ± 1.1 | 12.0 | <0.05 |
Vitamin B2 (mg) | 1.2 - 1.4 | 0.7 | 0.7 ± 0.4 | 0.6 ± 0.4 | 2.4 | <0.05 |
Vitamin B6 (mg) | 1.2 - 1.5 | 0.4 | 0.5 ± 0.3 | 0.4 ± 0.3 | 6.4 | <0.05 |
Folic (μg) | 400 | 98.4 | 111.6 ± 64.0 | 88.7 ± 88.3 | 5.3 | <0.05 |
Niacin (mg) | 13 - 14 | 11.7 | 13.5 ± 6.7 | 10.4 ± 5.1 | 9.5 | <0.05 |
Vitamin C (mg) | 100 | 160.6 | 151.7 ± 217.5 | 167.2 ± 278.4 | 1.2 | >0.05 |
Vitamin E (mg) | 14 | 15.5 | 15.2 ± 7.9 | 15.7 ± 9.4 | 1.0 | >0.05 |
Calcium (mg) | 800 - 1000 | 420.0 | 441.2 ± 240.6 | 404.5 ± 236.4 | 2.8 | <0.05 |
Phosphorus (mg) | 700 | 1070.1 | 1210.8 ± 571.4 | 966.6 ± 458.6 | 8.4 | <0.05 |
Potassium (mg) | 2000 | 1495.9 | 1608.3 ± 814.9 | 1413.2 ± 822.6 | 4.3 | <0.05 |
Sodium (mg) | 2200 | 6241.3 | 5327.5 ± 4162.5 | 6913.2 ± 4606.0 | 6.6 | <0.05 |
Magnesium (mg) | 350 | 323.2 | 369.4 ± 183.3 | 289.3 ± 156.6 | 8.5 | <0.05 |
Iron (mg) | 15 - 20 | 14.8 | 14.3 ± 10.6 | 15.1 ± 15.7 | 1.1 | >0.05 |
Zinc (mg) | 11.5 - 15 | 6.6 | 6.6 ± 3.8 | 6.6 ± 3.8 | 0.2 | >0.05 |
Selenium (μg) | 50 | 43.4 | 49.0 ± 23.3 | 39.3 ± 18.7 | 8.2 | <0.05 |
Copper (mg) | 2.0 | 1.3 | 1.3 ± 0.8 | 1.3 ± 0.9 | 0.5 | >0.05 |
Manganese (mg) | 3.5 | 2.4 | 2.3 ± 1.5 | 2.4 ± 1.6 | 0.5 | >0.05 |