| Seed priming | Salinity level | Germination (%) |
| No priming | No salt | 72.0 d |
|
| NaCl 0.25 dS∙m−1 | 41.7 g |
|
| NaCl 0.5 dS∙m−1 | 19.3 h |
|
| NaCl 1.0 dS∙m−1 | 0.00 i |
| Hydropriming 24 hrs | No salt | 85.7 b |
|
| NaCl 0.25 dS∙m−1 | 78.3 c |
|
| NaCl 0.5 dS∙m−1 | 51.7 f |
|
| NaCl 1.0 dS∙m−1 | 0.00 i |
| Hydropriming 48 hrs | No salt | 95.7 a |
|
| NaCl 0.25 dS∙m−1 | 92.3 a |
|
| NaCl 0.5 dS∙m−1 | 82.0 bc |
|
| NaCl 1.0 dS∙m−1 | 15.3 h |
| Halo priming 48 hrs | No salt | 79.0 c |
|
| NaCl 0.25 dS∙m−1 | 52.7 f |
|
| NaCl 0.5 dS∙m−1 | 42.3 g |
|
| NaCl 1.0 dS∙m−1 | 0.00 i |
| Osmopriming 48 hrs | No salt | 70.0 d |
|
| NaCl 0.25 dS∙m−1 | 64.0 e |
|
| NaCl 0.5 dS∙m−1 | 39.3 g |
|
| NaCl 1.0 dS∙m−1 | 0.00i |
| LSD0.05 |
| 4.91 |
| Level of significance |
| ** |
| CV (%) |
| 3.45 |