Item Description | aged 65 years or below (Group A) (N = 45) | early-stage elderly individuals (Group B) (N = 52) | late-stage elderly individuals aged 75 years or over (Group C) (N = 53) |
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1) Diet management | 22.0 ± 5.15 | 23.6 ± 4.34 | 25.0 ± 4.51 | * |
2) Exercise management | 19.2 ± 4.55 | 20.7 ± 5.79 | 20.7 ± 6.07 |
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3) Stress management | 25.0 ± 4.49 | 26.6 ± 4.69 | 30.3 ± 3.38 | ** |
4) Medication management | 24.5 ± 3.11 | 25.0 ± 2.45 | 25.9 ± 2.36 |
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5) Drinking management | 11.1 ± 3.74 | 11.0 ± 3.70 | 12.3 ± 4.28 |
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6) Smoking management | 7.23 ± 3.16 | 6.99 ± 3.2 | 7.01 ± 3.11 |
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