Moisture

Proteins

Fat

Carbohydrate

Cellulose

Minerals

Bread weight

0.563

0.947**

0.859**

−0.935**

0.884**

0.857**

Volume of bread

−0.724*

−0.878**

−0.956**

0.942**

−0.937**

−0.870**

Specific volume of bread

−0.587

−0.849**

−0.979**

0.925**

−-0.964**

−0.926**